Mary Beth Writes

(One decorates for October birthdays with orange trees.) 

Last week was my birthday. My niece Susan sometimes sends me birthday greetings where she asks excellent questions. She doesn’t know I still have the card she sent six years ago; I meant to answer her questions in the blog I had then, but I never got around to it.

Since I have this year’s card from her right here, right now – I am going to answer her good questions. If you are feeling cynical or overwhelmed about the rest of the world, go ahead and ask yourself these questions. Get out of the news cycle; visit your own head.

What is something you learned to do this year?

This was the year Physical Therapy became my go-to magical miracle. I learned how to do hip stretching exercises on behalf of my poor sore tailbone of last autumn-through winter. This summer I learned quad strengthening exercises which enabled my knee bones to work again. I don’t have a hairstylist, but I do have a physical therapist. That kind of year.

I learned a little bit about how to edit photos in Photoshop before I put them on my website.

I learned that you can put me in quarantine lockdown for eight months and if in the middle of that you ask me if I would like to meet friends to do a socially distant activity outside with people I like and love – I will still have to talk myself into it. I knew I was an introvert. I didn’t know I was this far gone…

I discovered that The National Book Awards books are interesting, compelling, brilliantly written, wildly varied. Why have I not been paying attention all my life to all these awesome books?

Who do you know now that you didn’t a year ago?

My granddaughter is three so obviously I knew her a year ago. But reading to her every day for 10-15 minutes on Facetime has made us “familiars.” She talks to us now. She has opinions. She is bright and chatty, interested and feisty - just the way we want little kids to be. Today we read Barney Bear’s Pizza Shop. Haven’t read it to her in weeks although since March I’m sure we’ve read it four or five times. There’s a part where vendors bring product into the restaurant kitchen and, yup, she knows which one is Sammy and which one is Rita. She reminds us, before we get to that page, that when the bear family sits around eating pizza, she’s the cub in the pink overalls. She said to us today that we should come over to her house sometimes and we can sit outside (she knows coronavirus quarantine protocols better than many Republican politicians) and have pizza together. We think that is a great idea.

What is something about which you have changed your mind?

When Len makes hamburgers on the grill, he puts molasses and soy sauce on the patty that will be his burger. He leaves my plain, because years ago I made fun of him in regard to this procedure. Then, this year, I tasted his burger and OMG it is WAY better than mine. I ate one serving of humble pie and ever since, my hamburgers are immensely more flavorful.

I just now asked him what he does in case you want to try it, too. He says this is for about two burgers of about 1/3 pound of meat each, preferably from meat where the cows got to walk around and eat grass. Use about 1 tablespoon of molasses and 1 tablespoon of soy sauce. Pat these condiments on one side, flip the burger and do the other side. Do the next burger. These measurements are not precises.

The chemistry of what happens when this sweetness hits the heat and flames – well, this wife could possibly have been more respectful of Len’s meat savvy.

How will you celebrate this year?

I like to utilize (hah) birthdays as an occasion to move and to eat. In the past two weeks, with and without Len, I’ve gone on four nature hikes.

(It is pheasant hunting season at Bong Nature Center. This pheasant stuck close to me for much of my hike.)

On my actual birthday we went into Milwaukee to pick up a book at Boswell’s and then buy some more books. We walked Brady Street to the lake and back. We went to Glorioso’s Italian Market and also to Peter Sciortino’s Bakery and at both places we spent money like thrashing catfish. Sicilian salad, pizza bread, different pizza bread, tiramisu from each place, and more.

That evening we ate more delicious food at home including more bites of those tiramisus.

This is my birthday party from the year (4th grade?) when I got a brownie camera. Which is why I am not in the photo. 

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Comments

Love it! We aren’t getting older, we are getting better!

I just love your old photo! Those parties were so great- humble, simple, but epic to us! When I was 10 I got a Kodak X-15 Instamatic camera, which was a huge, important present. I have the little album of my first pictures- priceless!
Mary Beth's picture

Thanks! I've scanned some of those old pix and emailed to my cousins. there are three cousins in that photo, I think the boys were there cuz my mom wanted to have a good time, too. Which meant getting her sister and SIL - my aunts - involved in the after school party-ette. Cameras were oh so chic... And i still love to take photos when I'm out and about. Those kid cameras invited us to see the bits and parts and people around us.

What a great way to celebrate a birthday! Those are some fun places to visit, and especially with permission to try those delicacies. Tiramisu is a real treat! I am going to try Len’s not so secret burger recipe, too. Sounds delicious.
Mary Beth's picture

We've lived in Wisconsin 25 years - longer than I lived in Chicago - but I'm still a foreigner in Milwaukee.

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Waukesha's Holiday Parade & Us

This photo is of Milwaukee's 'Dancing Grannies'. Some of them were killed and hurt yesterday. 

11/22/2021

Coming & Going

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And just like that, my website is back.

Behind every website are a zillion lines of code. If you want to see what that looks like behind a page you are perusing – do this: On a computer (not on a phone) right click on any segment of a website. A box will open, click on Inspect and that will show you the code being used in that part of that website. You can’t mess with it, but you can see it.

...and we’re home …

11/12/2021

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A very small update on the very big upheaval In Len’s and my life

11/7/2021

We are doing pretty well. Len has 46 staples in his head – the rehab admitting person counted them. Not sure if I wanted to know, but now I do.

His mind, brain, coordination, balance, and motor movements all seem to be exactly the way they always were. Twice he has politely helped the professional therapists who are helping him – unscramble some confusing things on their computers.  

I will be away for a while

Last Tuesday Len went for a big bike ride in the morning. He came home, did some chores, took a shower, ate lunch, laid down for a nap and when he got up he fell on his head.  His nose rivals a boxer's nose after a bad night.

THE USED BOOK SALE IS COMING!

What are you doing November 3-6 and/or November 11-13?

Do you

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